Located in Larne County Antrim, Northern Ireland, Caffe Spice is said to provide excellent local cuisine at sensible prices.

Caffe Spice was established in 1999 by mother and daughter team, Mariann and Stacey. It expanded in 2007 by refurbishing a 19th Century hotel with Mariann's brother Mark coming on board as head chef.

Since the move, we have gone from strength to strength, building on our success as a popular lunchtime venue and extending our opening hours to become a busy restaurant in the evenings. The Caffe provides a warm, relaxed atmosphere where fresh food and friendly service go hand in hand.

We serve a range of food, from a modern Ulster breakfast menu, to a filling, healthy lunchtime snack. The Caffe transforms in the evenings to become a bustling restaurant with a range of dishes for all tastes. Pizza, pasta, meat, fish or vegetarian - the choice is excellent!

Where possible, our produce is sourced locally by head chef Mark. With the emphasis on freshness, locally caught lobster and fish to the finest cuts of local beef, lamb and pork are regulars on the menu.

Using classic Ulster dishes and adding his own modern twist, Mark's menu changes with the seasons, offering fresh ideas for whatever produce is available.

We try to cater for all dietary requirements, without a fuss so please let us know in advance of your arrival of what we can do to help.

Our menus change frequently so why not sign up to our Mailing list and be informed of what's new at Caffe Spice - as soon as we do it, you'll know about it.